Leftovers Transformation! Using Tomato Basil Soup

This Dish is perfect!! And so easy! Going from lunch to dinner and no one will know you used your left over soup. This also great for smart meal planning and not throwing away your left overs .

I made so much of Tomato basil soup and was thinking what can I do with it so I make a fast shrimp and mussel stew . Here is what I did.


Leftover Tomatoe Basil soup

Hot Old Bay Seasoning

1 beer

1 bunch of Cilantro



Instructions: couldn’t be easier throw all into your pot of tomato basil soup stir, add the seasoning to taste. wait till it boils and all seafood is cooked. Serve with toasted bread


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s