Shrimp Scampi with Asparagus

Asparagus and Shrimp Spaghetti

Family size portion


1/2 package of spaghetti

1/2 package of raw/pealed shrimp

6-8 Small asparagus cut into 2 inch pieces

1 cup of cherry tomatoes

3 tea spoons parsley

3 garlic cloves

Salt / pepper

1 cup heavy cream

1/2 Small lemon Juice squeezed

1 cup Parmesan cheese

1/2 cup white wine

1/2 cup pasta water

4 table spoons butter

A pinch of red pepper flakes ( optional)


Boil your spaghetti according to package instructions:

When your pasta halfway cooked, you can start cooking your shrimp.

In a deep skillet, melt butter and Add shrimp , asparagus and garlic.

When shrimp is starting to turn pink flip it over to cook on other side. Add white wine, season with salt and pepper.

Add cherry tomatoes, heavy cream , pepper flakes And pasta water ( water from where your spaghetti has been boiling)

add spaghetti, Parmesan cheese, parsley and mix till all the ingredients combined: cook for few minutes, taste to see if you need to season it more with salt and pepper.

Serve with more parsley sprinkled over.

AboutLily’s Cooking & Home

My story, I met the love of my life when I was 16 and two years later we were married. When we first got married I was not much of a cook, I would buy so many cook books and try recipes over and over again until it would turn out. I never gave up and my husband can tell you I had my share of bad cooking. The more I practiced the better I got. Now we are going on 10 years of happily married. I love to cook and create my own recipe also became a baker, I have also taken interest in doing home design and decor. In my blog I would love to share with you the recipes I create, recipes I find and love to share also tips for home decor and ideas.


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