salads and side dishes

Marinated Cucumbers

If you don’t like cilantro you can substitute with more dill or parsley. We love Cilantro Almost in everything.


1 package of small Cocktail Cucumbers

4 garlic cloves

Half a bunch of cilantro

4 table spoons of fresh dill

1 1/2 table spoons of salt

1 table spoon black pepper

2 1/2 table spoons of vinegar

3 table spoons of sunflower oil


Cut cucumber in half.

Fine chop cilantro and dill add to the Cucumbers.

Add pressed garlic , salt and pepper.

Add vinegar and sunflower oil. Mix well.

Can be eaten right away or later. Good for up to three days.

AboutLily’s Cooking & Home

My story, I met the love of my life when I was 16 and two years later we were married. When we first got married I was not much of a cook, I would buy so many cook books and try recipes over and over again until it would turn out. I never gave up and my husband can tell you I had my share of bad cooking. The more I practiced the better I got. Now we are going on 10 years of happily married. I love to cook and create my own recipe also became a baker, I have also taken interest in doing home design and decor. In my blog I would love to share with you the recipes I create, recipes I find and love to share also tips for home decor and ideas.

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