Cheesy Mashed Potato rolls


  • 2 cups of leftover mashed potatoes
  • 1/2 cup smoked Gouda cheese
  • 1 cup mozzarella cheese
  • 1 tea spoon black pepper.
  • 6-8 flour tortillas ( should be the burrito type , they are larger and easier to wrap)
  • Chunky salsa mild or spicy


  1. Heat your mashed potatoes so it is easier to work with.
  2. Mix mashed potatoes with all the cheese and black pepper.
  3. Heat vegetable oil for frying.
  4. Microwave 1 tortilla for 10 seconds.
  5. Spread about 2 over filled table spoons of potato mixture. Wrap it into a burrito shape.
  6. Fry on each side for that golden brown color. Only takes few min.
  7. Slice in half and serve with salsa

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