Cheesy Mashed Potato rolls

Ingredients:

• 2 cups of leftover mashed potatoes
• 1/2 cup smoked Gouda cheese
• 1 cup mozzarella cheese
• 1 tea spoon black pepper.
• 6-8 flour tortillas ( should be the burrito type , they are larger and easier to wrap)
• Chunky salsa mild or spicy

Instructions:

1. Heat your mashed potatoes so it is easier to work with.
2. Mix mashed potatoes with all the cheese and black pepper.
3. Heat vegetable oil for frying.
4. Microwave 1 tortilla for 10 seconds.
5. Spread about 2 over filled table spoons of potato mixture. Wrap it into a burrito shape.
6. Fry on each side for that golden brown color. Only takes few min.
7. Slice in half and serve with salsa