Cheesy Mashed Potato rolls


  • 2 cups of leftover mashed potatoes
  • 1/2 cup smoked Gouda cheese
  • 1 cup mozzarella cheese
  • 1 tea spoon black pepper.
  • 6-8 flour tortillas ( should be the burrito type , they are larger and easier to wrap)
  • Chunky salsa mild or spicy


  1. Heat your mashed potatoes so it is easier to work with.
  2. Mix mashed potatoes with all the cheese and black pepper.
  3. Heat vegetable oil for frying.
  4. Microwave 1 tortilla for 10 seconds.
  5. Spread about 2 over filled table spoons of potato mixture. Wrap it into a burrito shape.
  6. Fry on each side for that golden brown color. Only takes few min.
  7. Slice in half and serve with salsa

AboutLily’s Cooking & Home

My story, I met the love of my life when I was 16 and two years later we were married. When we first got married I was not much of a cook, I would buy so many cook books and try recipes over and over again until it would turn out. I never gave up and my husband can tell you I had my share of bad cooking. The more I practiced the better I got. Now we are going on 10 years of happily married. I love to cook and create my own recipe also became a baker, I have also taken interest in doing home design and decor. In my blog I would love to share with you the recipes I create, recipes I find and love to share also tips for home decor and ideas.

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