Brazilian Cheese Bread
Delicious way to make cheesy Brazilian bread at home
Brazilian Cheese Bread
By Published: August 29, 2019
- Yield: 6 Servings
- Prep: 3-5 min mins
- Cook: 20 min mins
- Ready In: 23 mins
Delicious recipe to make your own gluten free Brazilian cheese bread
Ingredients
- 1 1/2 Cups Tapioca Flour
- 2/3 Cups Milk
- 1/3 Cups Melted Butter
- 1/2 Cup Cheddar and Parmesan cheese You can use any cheese you like . Mexican cheese blend , cheddar , Parmesan, Gouda . Any cheese that you can grade
- 1/2 Tsp Salt
Instructions
- Combine all the ingredients in a food processor or blender . Purée till all ingredients well combined
- Pre heat oven to 400 degrees
- Using a mini muffin pan, and a small ice cream scooper , scoop up 3/4 full each muffin pan . Meaning almost filled to the top but leaving some space for them to rise.
- Bake at 400 for 18 -20 min
For best taste serve warm
