Tea Sangria

Tea Sangria

By Lily’s Cooking & Home Published: September 5, 2019

• Prep: 10 min mins

Refreshing fruity iced tea

Ingredients

• 2 Bags Teavana Peach tea You can use any of your favorite herbal teas
• 1 Apple Pealed and cut in cubes
• 1 Orange Sliced
• 1/2 Lemon Sliced
• 4-5 Strawberries Sliced
• 3 Leafs Mint
• 1/3 Cups Agave syrup Can use sugar instead
• 1.5 Liters Boiling Water

Instructions

1. In a pitcher pour boiling water over two tea bags , stir in agave syrup or sugar. Let it sit for 5 min.
   
2. Clean and cut all the fruits, you can use any fruits combination you would like. I really like the fruit combination I have listed
   
3. Add fruits to the pitcher mix with the tea . Add some ice to cook it down, Refrigerate for few hours or overnight before serving
   

• Cuisine: American
• Skill Level: Easy