Kale Vegetable Salad
This is a delicious flavorful and healthy Salad !
This a beautiful Colorful salad perfect for any dinner table or Holiday dinner party.
Kale Vegetable Salad
By Published: November 12, 2019
- Yield: 6 Servings
- Prep: 10 mins
Delicious flavorful healthy Salad
Ingredients
- 3 Cups Chopped kale Finely chopped
- 2 Count Bell Peppers Chopped length wise
- 1 Count Carrot Grated
- 4 Count Green Onions Chopped
- 2 Tbsp Chopped cilantro You can use parsley instead
- 1/2 Cup Croutons Broken down in crumbs
- 3 Tbsp Olive oil
- 1 Tsp Dijon mustard
- 1/2 Tsp Agave syrup You can use honey instead
- 2 Cloves Garlic Pressed
- 2 Tsp White wine vinegar
Instructions
- Chop kale in smallest pieces. Also chops of shred the rest of the ingredients and add them all to a bowl.
- Place croutons in a small zip lock bag beat with a rolling pan to break in smaller pieces ( you can use food processor if you would like ) add to the bowl.
- To make your dressing; In a cup mix oil, mustard , agave, vinegar. Season it with Salt and pepper. Once ready to serve toss with all the vegetables and serve your salad .
